Monitoring seedling number

Counting seedling numbers provides a relatively accurate means of determining how well the crop has established.

Emerging seedlings
Reseeding canola research

Why measure seedling numbers?

Many factors influence seedling number and crop establishment, including:

  • soil conditions at sowing,
  • non wetting,
  • the sowing operation and
  • seed rate and quality.

The final crop yield obtained is directly influenced by the efficiency of crop establishment.  Without the plant numbers, it is not possible to achieve full crop yield potential, no matter how good your fertiliser or weed management programs may be.

Procedure for measuring seedling number

1.    Using a 50 cm ruler, place it at random between two rows of crop.

2.    Count and record the number of crop plants along each row on both sides of the ruler.

       This figure is referred to as the total plant number per metre row of crop.

3.    Repeat measurements for a total of ten sites along the monitoring path.

4.    Add up to ten recordings, and calculate the average of the ten measurements. 

To convert from plants per meter of row to plants per square metre:

Plants per square metre   =      ave plant no per metre of row X 100

                                                            row spacing (cm)

For example:

200 plants/m²   =                               30 (plants/m) X 100                  

                                                                     15 cm

Interpreting your results

The following table lists the desirable plant establishment numbers according to rainfall zone and crop species.

Optimum plant densities of crops according to average annual rainfall
Crop type Average annual rainfall (mm)
  250 - 350 350 - 450 450 - 550
Wheat 150 - 160 160 - 190 190 - 210
Barley 130 - 160 160 - 180 160 - 180
Oats 130 - 150 150 - 180 180 - 200
Triticale 160 - 180 180 - 200 200 - 220
Canola 40 - 70 50 - 80

50 - 80

Lupins 45 45 35 - 45
Peas 35 - 50 75 - 95 75 - 9

Rule of thumb: For cereals with seed at 36 mg and sowing rate 60 kg/ha an achieved density of 100 plants/m2 is only 60 per cent establishment rate.

Measure at the right time

Table below provides a guide to the number of days after seeding in which you would expect emergence based on average temperature and depth of sowing. This information will help identify the best time to monitor seedling number.

Effect of average temperature and depth of sowing on emergence for cereals

Average temperature

(ºC)

Example sowing

Days to emergence

Depth of seed placement (cm)

    3.0 5.0 10.0 15.0
20 April sowing Mingenew 5.1 60 8.8 10.7
15 May sowing - Moora 6.9 8.2 11.4 14.6
12.5 June sowing - Cunderdin 8.5 10.0 13.8 17.6
10 June sowing - Kondinin 11.0 12.9 17.7 21.5
7.5 July sowing - cold snap 17.7 20.3 26.6 33.1

Average temperature is daily max + min divided by 2.

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Page last updated: Friday, 17 April 2015 - 11:46am